Gooey Chocolate Bacon Brownies

One happy little pan of Gooey Chocolatey Heaven... and BACON!
mmmmmmmmm...

The Recipe:

1 cup of Butter
2 1/2 cups of chocolate chips
1 cup of Sugar
1 cup of Brown Sugar
4 Eggs
1 cup of Flour
1 cup of Bacons Cooked and Chopped

(bake at 325 degrees for 20 minutes)

In a saucepan, Heat the Butter, Eggs, and Sugars together until melty warm and gooey :)

Then ad the Chocolate!!! Again, until melty warm and gooey ;)

Then mix in the flour.

Now you have brownie batter! So Easy!

Pour that buttery chocolatey yummy stuff into you (bacon) greased pan.

Now top that bad boy off with lots and lots of Bacons!!!!!!

Bake the happiness for 20 minutes at 325 degrees.

Let it cool a bit. Then Taste Test!!!!!

Oh the Happiness in my mouth!!!!!!   :)