Gluten-free Banana Bites

This 4-ingredient recipe makes delicious high protein mini bites without added sugar and without gluten.

Ingredients:

1/3 cup chocolate chips.(optional)

1 cup oatmeal.

1/4 cup and 1 Tbs Adams peanut butter

2 very ripe bananas.

Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper.

Mash the bananas until the consistency of pudding. Then add the oatmeal, chocolate chips, and peanut butter.

Scoop with tablespoon and put on baking sheet. Bake for 16-18 min.

Devour.