Ginger Milk Toffee

by Ilma Nizam in Cooking > Candy

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Ginger Milk Toffee

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Ingredients 

Condensed milk
Sugar 400g
Ginger 50g
Coconut 1 cup 
Half a cup of water

Adding of Condensed Milk, Water and Sugar

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Heat the fire and add condensed milk, half a cup of water and sugar 

Adding of Coconut and Ginger

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When the mixture becomes thick add coconut and ginger

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Finally when the mixture is thicken, remove it from heat and pour it on a greased tray. 
Leave it for some time and then cut it before it get hard...
And enjoy the every bit of it =)