Geprek Eggs & Chili Sauce
by Yokbet thesia in Cooking > Breakfast
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Geprek Eggs & Chili Sauce
hello, if you like to eat eggs but are bored with the usual, I have a suggestion for you to make tasty geprek eggs and be guaranteed you will like it. Well, here are the materials and manufacturing steps.
Supplies
INGREDIENTS & TOOLS
- Eggs - Pan
- Leek - plate
- Chili - spoon
- Shallot
- Pepper
- Salt & sugar
- Seasoned flour
- Oil
- Eggs - Pan
- Leek - plate
- Chili - spoon
- Shallot
- Pepper
- Salt & sugar
- Seasoned flour
- Oil
How to Make
First, take four eggs then break in a bowl, then stir until evenly distributed
Mix Leeks and Salt
Second, cut the leeks then mix into the eggs and pour a little salt.
Frying Process
Third, heat the oil and then cook the eggs carefully so that the eggs don't break easily, then wait for the eggs to cook
Place the Eggs on a Plate
Fourth, if the eggs are cooked, then remove from heat and place on a plate
Make Flour Dry and Wet
Fourth, pour the flour in two containers, then pour a little water into one of the containers and stir the flour until it melts.then add a little pepper in the flour without adding water.
Mix Eggs With Dry Flour and Wet Flour
then dip the eggs into wet flour then coat with dry flour until evenly distributed.
The Second Frying Process
after that fried eggs that have been mixed with the flour, then turn until cooked then remove from heat and place in a dish
Grind the Seasoning and Apply Hot Oil
then we repeat the spices until smooth and then pour hot oil from the rest of the pan into the sauce. then mixed with the cooked eggs.
The Result
Enjoy for try yourself.