Frozen Fruit Shish Kabob

This is a fun and healthy way to enjoy frozen treats on a hot day! The simple steps to make this delicious treat will make any hot day enjoyable! There is a wide range of what fruits you can use, making the shish kabobs even more loved! Follow these next few steps to a world of healthy frozen treats!

Gather these few ingredients and supplies;

• Fruit (any small fruits or berries that would make sense to fit on a skewer)
• Grapes
• Blueberries
• Rasberries
• Blackberries
• Lime Juice (optional)
• Skewers
• Parchment Paper
• Cooking Sheet
• Tupperware Lid (something placed over the fruit to prevent freezer burn)

And that's it for the supplies.

Pull out a piece of parchment the length of the cooking sheet and cut it at the end nearest to the parchment box. Rinse the fruit thoroughly, removing all dust from the store and transportation.

Lay out ten skewers on your cooking sheet (or how many you can fit). Place the first fruit on your skewer to start the process!

Continue placing fruit in a pattern (or random) on the end of the skewer! Place the fruits on the skewer however you want depending on how you like them to look!

To add an extra flavor, drizzle a little bit of lime juice over the top of the shish kabobs! This step is optional so try it out on a few shish kabobs before you use the lime juice on all of them! Other toppings could include a dusting of sugar or a fruit flavored jello packet!

In order to make sure the shish kabobs do not get freezer burn place a Tupperware lid over top! Another option could include putting a cellophane wrap over the top!

Place the the shish kabobs in the freezer for three hours if you want to serve them that day! I you want to serve them later, you can keep them in the freezer for however long you need! Pull them out and serve them on the hottest day that week! Anyone who tries this easy frozen treat is sure to enjoy this healthy snack!