Fluffy Omelet

by Darja Dodu in Cooking > Breakfast

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Fluffy Omelet

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Good afternoon, dear viewers and readers! In today's instruction, I will show you an unusual way to make a fluffy egg omelette. This omelette is so easy and quick to prepare and looks very impressive.

Supplies

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To prepare an omelette, we need the following ingredients:

  • Eggs 5 pcs.
  • Butter or sunflower oil.
  • Salt & pepper.
  • Cherry tomatoes.
  • Parsley.
  • Cucumber.
  • Dill.

Essential Equipment:

  • Sharp Knife.
  • Frying Pan.
  • Dish.
  • Deep bottomed bowl.
  • Fork



Separate the Proteins From the Yolks.

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First, take the eggs and break the shell and separate the yolk from the protein. Put the yolk and protein in each separate bowl with a deep bottom. This process is repeated for each egg used.

Yolk Preparation

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Next, you need to whipping the yolk until smooth and add salt or pepper to taste. The yolk can be beaten with a fork or whisk.

Protein Preparation

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Next, take a bowl of prepared proteins, salt and pepper to taste. With a fork or a whisk, we begin to whipping the protein to the consistency of a stable foam. If you want to speed up the process of whipping the protein, use a mixer.

Readiness can be checked by touching the surface lightly with a finger. The protein should be elastic and not stick to the fingers.

Frying in a Pan

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Heat a frying pan with butter or vegetable oil over medium heat. Pour the yolks into the pan and evenly distribute them over the entire surface of the bottom.

Next, you need to wait 20 - 30 seconds for the yolks to grab a little, then add whipped whites on top of the yolks. Carefully spread the proteins and align them with a spatula or spoon. Cover with a lid and leave at a power slightly below average for 8-10 minutes.

The Fluffy Omelet Is Ready

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Carefully place the finished omelet on a large plate. Cut the omelette into two large pieces and fold in half.

Cooking Result

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The fluffy omelet is ready! Cut with a knife into three or four parts and serve. For a beautiful presentation of an omelette, you can decorate it with toast and vegetables. Such a lush, tender and unusual omelette invariably causes delight!

Enjoy your meal and thank you all for watching and reading the article. Don’t forget to like it and subscribe!