Fancy Cucumber Basil Lemonade
by LydiaH19 in Cooking > Beverages
1057 Views, 21 Favorites, 0 Comments
Fancy Cucumber Basil Lemonade
![20664446_1741856342521913_4856360631779039691_n.jpg](/proxy/?url=https://content.instructables.com/FH5/NL9Z/J674569P/FH5NL9ZJ674569P.jpg&filename=20664446_1741856342521913_4856360631779039691_n.jpg)
My husband and I love this recipe shared by a friend. I was trying to figure out what to do with my basil before it wilted. It seems like a drink you might get served to you by a pool at an expensive hotel. The best word for it is fancy.
Ingredients
![20770159_1741856705855210_8574710233178640785_n.jpg](/proxy/?url=https://content.instructables.com/F0I/BVY7/J67456ES/F0IBVY7J67456ES.jpg&filename=20770159_1741856705855210_8574710233178640785_n.jpg)
You will need:
Two lemons
Part of a cucumber
A small bunch of basil
1/3 cup of sugar
water
Squeeze Lemons
![20770148_1741856679188546_7699911354277484866_n.jpg](/proxy/?url=https://content.instructables.com/FGI/QU0I/J67456D8/FGIQU0IJ67456D8.jpg&filename=20770148_1741856679188546_7699911354277484866_n.jpg)
Squeeze the two lemons. I don't pick out the seeds. You can if they annoy you.
Chop Basil
![20708460_1741856615855219_9014273822203862996_n.jpg](/proxy/?url=https://content.instructables.com/FGJ/L5AX/J67456CK/FGJL5AXJ67456CK.jpg&filename=20708460_1741856615855219_9014273822203862996_n.jpg)
Finely chop the basil. If you put the leaves in whole they don't release as much flavor.
Slice Cucumber
![20768211_1741856572521890_9000220917542472149_n.jpg](/proxy/?url=https://content.instructables.com/FFQ/F4IE/J67456CZ/FFQF4IEJ67456CZ.jpg&filename=20768211_1741856572521890_9000220917542472149_n.jpg)
I use the vegetable pealer to slice the cucumber. You don't need big hunks just thin slices. Don't over do it on the cucumber.
Put It Together
![20664910_1741856542521893_6085707417409027588_n.jpg](/proxy/?url=https://content.instructables.com/FYW/RQUK/J67456AT/FYWRQUKJ67456AT.jpg&filename=20664910_1741856542521893_6085707417409027588_n.jpg)
Add it all to the pitcher. I used a half gallon pitcher.
Add Sugar
![20664802_1741856519188562_5899226514178225602_n.jpg](/proxy/?url=https://content.instructables.com/FVY/477A/J67456A8/FVY477AJ67456A8.jpg&filename=20664802_1741856519188562_5899226514178225602_n.jpg)
One third of a cup is almost too much for me. I don't like it overly sweet. Some people may like even more though.
Hot Water
![20664432_1741856479188566_551158084458294955_n.jpg](/proxy/?url=https://content.instructables.com/FW7/QQBB/J674569L/FW7QQBBJ674569L.jpg&filename=20664432_1741856479188566_551158084458294955_n.jpg)
I used and electric kettle to boil three or four cups of water.
Stir and Cool
![20664531_1741856439188570_2052726723395255568_n.jpg](/proxy/?url=https://content.instructables.com/F7Z/5W3Y/J674569V/F7Z5W3YJ674569V.jpg&filename=20664531_1741856439188570_2052726723395255568_n.jpg)
I stirred till the sugar dissolved and let it sit and cool,
Top It Off
![20664861_1741856409188573_4064337598083179691_n.jpg](/proxy/?url=https://content.instructables.com/F8Z/B59C/J67456AM/F8ZB59CJ67456AM.jpg&filename=20664861_1741856409188573_4064337598083179691_n.jpg)
I use the sprayer on my sink to add the rest of the water. I love that it makes it all frothy. The froth itself tastes good.
Enjoy
![20729274_1741856382521909_2823188126987193569_n.jpg](/proxy/?url=https://content.instructables.com/FPB/RY1A/J67456CR/FPBRY1AJ67456CR.jpg&filename=20729274_1741856382521909_2823188126987193569_n.jpg)
This drink would be lovely for parties. I even made it for my husband when he was sick just so he would feel pampered and get some vitamin C in him.