Egg Casserole With Sausage

Egg Casserole with Sausage is a very simple dish that can feed a lot of people on a small budget. Hope you try this.

• 1 lb. ground breakfast sausage (browned)
• 6 Slices of bread (cubed)
• 2 Cups of Milk
• 6 Eggs
• 2 cups of shredded cheese (cheddar)

Steps:
Brown the breakfast sausage then set aside

Cube or break 6 slices of bread In a mixing bowl, add 6 eggs, milk, breakfast sausage, and cheese - mix thoroughly Add bread and let soak for 30 minutes Pour in a 13 x 9 casserole dish or baking pan

Bake at 350 uncovered for 40-45 minutes.