Easy Seafood Fried Rice for Students
by TechMartian in Cooking > Main Course
2007 Views, 3 Favorites, 0 Comments
Easy Seafood Fried Rice for Students
![title.jpg](/proxy/?url=https://content.instructables.com/FCU/8QSB/J6CG1YR6/FCU8QSBJ6CG1YR6.jpg&filename=title.jpg)
This is a quick and easy recipe for fried rice with seafood ingredients, made for the hungry college student with little time to cook and limited budget. I love fried rice, it's easy to cook, tasty, and it'll last a while. It is my go-to food as a student whenever I don't have time to cook, just cook a big batch in the weekend and munch on it for the rest of the week!
Ingredients
![2016-07-17 07.30.49.jpg](/proxy/?url=https://content.instructables.com/FZW/1NQ3/J6CG1Y58/FZW1NQ3J6CG1Y58.jpg&filename=2016-07-17 07.30.49.jpg)
- Rice
- Artificial Crab Meat (Fish)
- Frozen Vegetables
- Choripdong Korean Fishballs
- Green Onions
- Garlic
Seasoning
- Salt
- Soy sauce
Kitchen Supplies
- Cutting board and Knife
- Two non-stick pans
- Wooden spatula
Mise En Place
![2016-07-17 07.50.06.jpg](/proxy/?url=https://content.instructables.com/FAL/D3LD/J6CG1Y5B/FALD3LDJ6CG1Y5B.jpg&filename=2016-07-17 07.50.06.jpg)
![2016-07-17 07.41.41.jpg](/proxy/?url=https://content.instructables.com/FLF/OS86/J6CG1Y59/FLFOS86J6CG1Y59.jpg&filename=2016-07-17 07.41.41.jpg)
![2016-07-17 07.35.55.jpg](/proxy/?url=https://content.instructables.com/FWX/PX8B/J6CG1Y5D/FWXPX8BJ6CG1Y5D.jpg&filename=2016-07-17 07.35.55.jpg)
- Dice the garlic
- Slice the fish balls to quarters of similar sizes
- Slice the green onions
Saute the Garlic
![2016-07-17 07.43.53.jpg](/proxy/?url=https://content.instructables.com/FKG/F011/J6CG1Y55/FKGF011J6CG1Y55.jpg&filename=2016-07-17 07.43.53.jpg)
![2016-07-17 07.39.58.jpg](/proxy/?url=https://content.instructables.com/F9H/PXV0/J6CG1Y56/F9HPXV0J6CG1Y56.jpg&filename=2016-07-17 07.39.58.jpg)
- In a large non-stick pan, saute the diced garlic in medium heat
Pan Fry
![2016-07-17 07.48.00.jpg](/proxy/?url=https://content.instructables.com/FKK/8JAM/J6CG1Y5A/FKK8JAMJ6CG1Y5A.jpg&filename=2016-07-17 07.48.00.jpg)
![2016-07-17 07.42.40.jpg](/proxy/?url=https://content.instructables.com/FKG/O547/J6CG1Y57/FKGO547J6CG1Y57.jpg&filename=2016-07-17 07.42.40.jpg)
![2016-07-17 07.46.08.jpg](/proxy/?url=https://content.instructables.com/FES/0TWP/J6CG1Y5E/FES0TWPJ6CG1Y5E.jpg&filename=2016-07-17 07.46.08.jpg)
- Once the garlic has been sauted, pan fry the fish balls and crab meat
- Add the frozen vegetables
Heat the Rice
![2016-07-17 07.52.25.jpg](/proxy/?url=https://content.instructables.com/F2B/933D/J6CG1Y5F/F2B933DJ6CG1Y5F.jpg&filename=2016-07-17 07.52.25.jpg)
- In another pan, heat the rice on low heat.
- Add soy sauce and hot sauce, if you like it spicy.
Mix It
![2016-07-17 07.53.21.jpg](/proxy/?url=https://content.instructables.com/F7F/W2GV/J6CG1Y5C/F7FW2GVJ6CG1Y5C.jpg&filename=2016-07-17 07.53.21.jpg)
![2016-07-17 07.55.10.jpg](/proxy/?url=https://content.instructables.com/FGZ/9E8B/J6CG1Y53/FGZ9E8BJ6CG1Y53.jpg&filename=2016-07-17 07.55.10.jpg)
- Mix the fishballs, crabmeat, and veggies from the other pan to the larger pan with the heated rice.
- Add a teaspoon of salt.
- Mix it until it is uniformly distributed.
Garnish
![2016-07-17 07.55.35.jpg](/proxy/?url=https://content.instructables.com/F31/1Q3F/J6CG1Y54/F311Q3FJ6CG1Y54.jpg&filename=2016-07-17 07.55.35.jpg)
- Add some green onions to garnish it.
Enjoy!