Easy Blueberry Pie

Ready for the easiest most delicious blueberry pie, just in time for pi day? This pie is perfect for all occasions Christmas, Thanksgiving, Birthdays, and more! Very simple and you can try it with other fruits too. The recipe is flexible and you easily substitute ingredients incase of allergies/dietary restrictions.

First get all of your supplies ready. You will need 1 half cup and 3 tablespoons of flour, 1 quart of blueberries, 1/2 white sugar, one lemon and its juice and zest, 3/4 cup 1 min oats, 3/4 brown sugar, 2 teaspoons cinnamon, 1 stick of butter, and pan spray.

First wash your blueberries and place in a bowl. Add white sugar, lemon zest and juice. Then add 3 tablespoons of flour. Stir and make sure you don't smash any blueberries.

Preheat your oven to 350F. Thoroughly coat the pan in canola oil spray.

First melt 1 stick of butter. While its melting mix together the oats, 3/4 PACKED brown sugar, flour, and cinnamon.

Lastly, place the blueberry mixture in the prepared pan. Then distribute the topping evenly on top. Put in the preheated oven for 45 minutes.

Create a space to put the pie once its done in the oven. Make sure to use potholders. Once its out of the oven let it cool to your preferred temperature. Enjoy!