Delicious Crepes
Did you know that crepes were invented in France and Germany? Crepes our very thin pancakes and they fold really easily.You can put anything you want on them; our favorite is Nutella! They are sweet and delicious!
Supplies
1 cup of all-purpose flour
1/4 teaspoon of salt
2 eggs
1 tablespoon of sugar
1 1/4 cup of milk
2 tablespoons of butter
oil for cooking
1 teaspoon of vanilla extract
Toppings:Nutella, Cream cheese, Banana ,Blueberries, Strawberries, Powdered sugar.
In a large bowl sift flour, add salt, sugar and stir.
In a separate bowl whisk eggs, vanilla extract, milk until combined.
Gradually add the milk mixture into flour mixture and stir until incorporated and smooth. Pour in melted butter and whisk until combined. Let stand at room temperature for 15-30 minutes.(Or in the fridge)
Heat a small non-stick pan over medium heat. Add butter or oil coat if you chose butter make sure you cut in front of 2TBSP.
Pour about 1/-3-1/4 cup of crepe batter, swirling it to evenly coat.cook for 1-2 minutes, flip and cook for 30 seconds. Remove the pan and repeat with the remaining batter. Remember to grease the pan between ease crepe.
Toppings: Nutella, Strawberries, Blueberries, Bananas, Powdered sugar. And then you can roll. Enjoy!