Day Style Red Berry Pie Pi

For this challenge a red fruit tart awaits you! It's a very easy pie to make and doesn't need a lot of ingredients. you can make it with red fruits as well as with mirtille.

For this recipe you will need the following ingredients:

.For the pie form, be the dough,

-3 eggs

-200 grams of flour

-110 grams of sugar

-110 grams of butter

.For the red berry cream

-300 grams of red fruits

-3 egg yolks

-30 grams of sugar

-80 grams of butter

-a little lemon juice

Pour the flour and sugar on the work surface or in a large dish where you can be free to move around. Mix and add the butter. mix everything without too much omogenizing the dough.mix and add the butter. Mix everything without too much omogenizing the dough.

Form a well, break 3 eggs and pour them into the well. Mix for a long time to obtain a homogeneous paste.Film the dough and set aside in the fridge for 2 hours.

After passing the dough in the fridge, take it out and spread it out. Using a pastry ring, cut out a round of dough. Also cut strips of dough for the outline. With the excess dough form small sausages to form pi and the other numbers (3.14 ...). Prick the pie shell using a fork to air the dough. put in the oven for about fifteen handutes at 180 °c.

Once everything is cooked coat the numbers and pi in the icing sugar.

Let's get to the cream. Take out the fruits and let them thaw. Once thawed, simmer them in a saucepan, adding a little lemon juice.

Pass the berries in a small colander and reserve the kind of seed paste.

Add to the red fruit cream 3 egg yolks as well as the 30 grams of sugar. Put back on the baking sheet to thicken the cream.

Once the sour cream remove from the heat and add the 80 grams of butter.

At the bottom of the tart put the red fruit paste, put on top if you wish some whole red fruits. Pour the cream on top and finally Pi and the numbers. Refrigerate before serving and it's ready, enjoy your pie !!