Cucumber, Cream Cheese & Smoked Salmon/Steelhead
by AllCapps in Cooking > Snacks & Appetizers
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Cucumber, Cream Cheese & Smoked Salmon/Steelhead
With 5 minutes and a few simple ingredients you can add this appetizing appetizer to any occasion! Lucky for me, my husband loves to go fishing and I always have smoked fish in the freezer!
Gather Ingredients
Smoked Fish
Minced Onion Flakes
Garlic Pepper
Dill
Cream Cheese
Butter
Seedless English Cucumber
Lemon (not pictured)
Minced Onion Flakes
Garlic Pepper
Dill
Cream Cheese
Butter
Seedless English Cucumber
Lemon (not pictured)
Cut Cucumber
Cut cucumber in 1/4 in slices and place on desired serving tray.
Stir the Pot
Cream together:
1 TBLS Butter
4 Oz Cream Cheese
Add:
1 tsp Minced Onion
1/2 tsp Garlic Pepper
1 tsp Lemon Zest
1 TBLS Lemon Juice
1 TBLS Dill, chopped
1 TBLS Butter
4 Oz Cream Cheese
Add:
1 tsp Minced Onion
1/2 tsp Garlic Pepper
1 tsp Lemon Zest
1 TBLS Lemon Juice
1 TBLS Dill, chopped
Compile Your Cucfishwich
Spread cream cheese mixture over cucumbers.
Lay on a few slivers of smoked fish.
Add a sprig of Fresh Dill.
Pick up with index finger and thumb, place in mouth!
Enjoy!
Lay on a few slivers of smoked fish.
Add a sprig of Fresh Dill.
Pick up with index finger and thumb, place in mouth!
Enjoy!