Crockpot Salsa Verde Chicken

This is a easy 5 ingredient Crockpot Salsa Verde Chicken. Whether you're a busy college student, a Parent, or on a low carb diet, this is a recipe for you. Just throw everything in, and before you know it, you have a wonderful healthy meal. Great for tacos, salads, and meal prep.

Ingredients

• 4 to 5 chicken breast
• salt and pepper
• 1 onion
• 4 to 5 cloves of garlic
• 2 cups salsa verde
• 2 cups of tomatoes of your choice (I used rotel)
• 2 tsp of taco seasoning

Supplies

• Crockpot
• Crockpot liner (optional

Place your chicken in the Crockpot and season with salt and pepper.

Chop up onion and garlic and put in the crockpot

Add your tomato

pour salsa verde over the top of everything and sprinkle in your taco seasoning.

Mix everything together and place the lid on the crockpot. Cook on low for six hours or high for 3 hours.

After the allotted time, shred chicken and serve. Best over tortillas with shredded cheese and sour cream.