Cookie Dough You Can Eat Like Ice Cream!

Recently I have heard of all these places in california and new york where you can get cookie dough that is safe to eat raw, like ice cream. But I live in Texas, so I decided to make my own. Hope you enjoy and thank you for viewing!

1/4 cup cake flour or AP flour (Please note that you should heat the flour to 160f in the microwave to kill bacteria)

1/8 cup white sugar

1/6 cup brown sugar

1/4 tsp vanilla extract

1/8 cup butter or butter spread of substitute

Toppings

Beat together all of the ingredients, plus your choice of add-ins. If you are using chocolate chips, be careful, cause' too many and you can't taste the cookie dough. If you like that, though, go for it! If it's too dry, add a tiny itty bitty bit of milk. i added too much, but it was still delicious!

Freeze for 15 minutes and then eat! You can freeze longer, but I couldn't resist!