Coconut Chicken Nuggets (Gluten-Free)

by Befferoni and Cheese in Cooking > Main Course

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Coconut Chicken Nuggets (Gluten-Free)

Coconut Chicken Nuggets (gluten-free)

In this instructable, I will show you how to make Coconut Chicken Nuggets.

Ingredients

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For this recipe you will need:

3 Chicken Breast

2 tsp salt

1/2 tsp paprika

1/2 c Coconut Flour

2 tbsp honey

1/2 c milk

1 tsp pepper

Cutting' Up!

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Trim the fat from the chicken and cut the breast into nugget pieces.

Milk & Honey

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In a bowl large enough to hold all of the chicken, mix together the milk and honey.

Time to Marinate!

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Place the chicken into the milk and honey marinade and put in the fridge for an hour.

In Another Bowl...

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Mix together all of the other ingredients in a bowl.

Remove the Chicken From the Fridge

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Drain the chicken.

Coat!

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Toss the chicken into the flour mixture to coat completely. Place the pieces on a baking tray.

Bake!

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Bake in an oven that's been preheated to 350° for 10 minutes.

Turn and Bake!

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Turn the pieces over and bake for an additional 10 minutes.

Enjoy!

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If you make these, let me know what you think!