Christmas CandyCanes!

After sorting through my 'drafted' instructables for a few minutes I found  this gem!
It is a simple Christmas treat for all those marzipan lovers out there!
I made these a couple of Christmases ago and gave them to my sister who LOVES marzipan!
Enjoy!
:)
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Yours,
TeganJovanka

A blob of marzipan
A blob of red pre-made icing or a blob of marzipan dyed red with 2 drops of food colouring
A knife
And
A Plate

Cut up the blob of icing into two (or however many candycanes you want to make)
Repeat with the marzipan

Roll the cut blobs into rods.
Make sure they are nice and evenly rolled!

Flatten the red rods of icing so they are flattish! :p
Squash both rods!

Wrap the squished red icing loosely around the marzipan rod!
Repeat for both rods of marzipan!

Gently roll the rod around, squishing the red icing into the marzipan.
Keep going until the rods surface is completely smooth!
Repeat for both rods!
:)

Shape both the rods into the classic hooked candycane shape that makes them what they are!

You can refridgerate these if you want to for them to keep their shape but I served them straight away!!!
Rate, Follow +adding to Guides are appreciated!
:)