Chocolate Chip Cookies

Required Ingredients

1.) 3/4 cups of butter

2.) 2 cups of chocolate chips

3.) 2 cooking pans

4.) 2 eggs

5.) 2 1/2 cups of flour

6.) Cooling Racks

7.) Spatula

8.) Kosher salt

9.) Hand sifter

10.) Measuring cups

11.) Mixer

12.) Mixing bowl

13.) 1 teaspoon of vanilla

14.) 1/2 teaspoon of salt

15.) 3/4 teaspoon of baking soda

16.) 1 cup of brown sugar

17.) 1/2 cup of granulated salt

How to Bake

1.) Preheat the oven to 350 degrees F

2.) Put the 1 cup of butter (softened) into the mixing bowl

3.) Put 1/2 cup of sugar in the mixing bowl

4.) Put 1 cup of brown sugar into the mixing bowl

5.) Put 1/2 teaspoon of kosher salt into the mixing bowl

6.) Mix ingredients (if you have a stand mixer, set the mixing speed to 6, or medium high speed) until its done

7.) Put 2 1/2 cups of flour in the hand sifter

8.) Put 1 teaspoon of baking soda in the hand sifter

9.) Put 1/2 cups of flour into the hand sifter

10.) Sift the ingredients

11.) Put 1 teaspoon of vanilla into the mixing bowl

12.) Mix ingredients (if you have a stand mixer, mix at the lowest speed)

13.) Put 1 egg into the mixing bowl, mix, and stop

14.) Repeat steps 12-13 one more time

15.) Put 1/3 amount of the sifted flour into the mixing bowl while mixing

16.) Repeat step 15 two more times

17.) Put 12 ounces of chocolate chips into the mixing bowl and mix

18.) Scoop 6 scoops of cookie dough onto the cooking pan, and cook for 16 minutes

19.) DIG IN!!!