Chicken on Barbecue and Meat Burger | Easy to Cook Recipe Without Oven in Forest

Tandoori chicken is a dish popular these days which consists of the roasted chicken marinated with yogurt/curd and spices.

This was our day out in Ajmer, Rajasthan (India), and it was another excellent day. One of the best things we did in Ajmer was to make our own version of Chicken on Barbecue and cheesy finger licking Burgers.

Some Introduction to Ajmer City

Ajmer is a city in the northern Indian state of Rajasthan. South of the city's artificial Ana Sagar Lake is Ajmer Sharif Dargah, the domed shrine of the Muslim Sufi saint Garib Nawaz. Nearby, a 16th-century palace built by the Mughal emperor Akbar now houses the Ajmer Government Museum, displaying armor and stone sculptures. A museum at the Indo-Saracenic–style Mayo College exhibits art and taxidermied birds.

Tools required

• Knife
• Spoon
• Fire wood
• Charcoal
• Matchstick
• Grilling net with handle
• Cooking vessel (Mixing)
• Plates

And

Lots of Hunger

The ingredients required to prepare Chicken on barbecue and burger are:

• Chicken 2 KG
• Mince Meet 1 KG
• Aluminium Foil
• Ginger Garlic Paste
• oil
• Scallions (Spring Onion)
• Tomatoes
• Tomato Ketchup
• Green Chilies
• Capsium
• Red Chili Powder
• Roasted Red Chili Powder
• Pepper Powder
• Sugar
• Sage
• Rosemary
• Grated Parmesan/Cheddar Cheese
• Salt
• Eggs and Eggs Whites
• buns

All the ingredients and tool use where purchase from local market in Ajmer

The Marinade of Chicken on barbecue

• 4 tbsp Ginger Garlic Paste
• 2 tbsp Oil
• 1 Cup Scallions(Spring Onion)
• 4 Tomatoes
• 5-6 Green chilies
• 1 Capsicum
• 3 tbsp Red chili Powder
• 1 tsp Black Pepper Powder
• 1 tbsp Roasted Red chili Powder
• 2 tsp Sugar
• Sage (as per taste/needed)
• Rosemary (as per taste/needed)
• Tomato ketchup 100 gms - 600 gms Curd (Yogurt)
• 2 Tbsp Salt (as per taste/needed)
• 3-5 Eggs (We used 3 Eggs and 2 Yolks)

Important Note!!!

You need to marinate the chicken for 2 to 4 hours, so that the flavors are deepened into the chicken pieces.

The ingredients required to prepare Barbecue Burger are:

• Mince Meet 1 KG + 100 gms fat
• 2 tbsp Salt (as per taste/needed)
• 1 tbsp Black Pepper Powder
• 1 tbsp Red chili flakes
• 2 Egg Whites
• 1 tsp Ginger Garlic Paste
• 2 tsp Oil
• Grated Parmesan/cheddar cheese

Marination Process of Chicken on barbecue

• 4 tbsp Ginger Garlic Past
• 2 tbsp Oil
• 1 Cup Scallions (Spring Onion)
• 4 Tomatoes 1 Capsicum Diced 5-6 Green Chilies
• 3 tbsp Red chili Powder
• 1 tbsp Black Pepper Powder
• 1 tbsp Roasted Red chili Powder
• 2 tbsp Sugar
• Sage (as per taste needed)
• Rosemary (as per taste needed)
• Tomato Ketchup 100 gm
• 600 gm Curd (Yogurt or dahi)
• 2 Tbls Salt (as per taste)
• 3-5 Egg (We used 3 Eggs and 2 Yolks)
• Mixing it properly

• take a pice of aluminum foil
• Place a piece of chicken on it make cuts or poke it with folk or knife
• Apply the marinate on chicken
• Massage the chicken with the marinate
• Wrap the foil and let it rest for 2-3 hrs

• We have taken 1 KG Minced meat
• 2 Tbsp Salt (as per taste)
• 1 tbsp Black Pepper Powder
• 1 tbsp Red chili flacks
• 2 Egg Whites
• 1 tbsp ginger garlic paste
• Now we will mix this and form into patties

• Making of burgers, we formed mixed ince into patties
• apply oil and wrap it in aluminium foil
• Grated Parmesan cheddar cheese

For starting fire we have bought coal and some free fire wood from the jungle. After Starting fire we placed the packed burger and chicken on the barbecue net grill.

We have to properly cooked the burger for about 8 to 10 min on both side.

the chicken and burger where nicely cooked

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CHICKEN ON BARBECUE AND MEAT BURGER | EASY TO COOK RECIPE WITHOUT OVEN IN FOREST

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