Chicken Stir Fry Rice

I made egg rice-fired rice. This is a common dish from China-my home town. It is convenient to make and at an affordable price.

Ingredients:

·     two cups of Rice

·     one cup Frozen Green Peas

·      one piece of Chicken Breast

·      three Eggs

• one tablespoon of Oil
• one teaspoon of salt

Step 1: Cook rice with water until steam.

Step 2: Chop chicken breast to cube size, and use oil to cook chicken until it turns white.

Step 3: Add uncooked eggs and stir with frozen peas inside the pan with chicken breast to continue cooking. Then, add steamed rice inside then add in a teaspoon of salt.

Finished. Good Job.