Brown Sugar & Cinnamon Breakfast Bites

Ingredients you will need:

1 c all-purpose flour

1 tsp baking powder

2 tsp sugar

1 egg, beaten

1/2 tsp vanilla

1/2 c milk

2 tsp cinnamon

2 tbsp brown sugar

2 tbsp butter, melted

In a medium mixing bowl, combine your dry ingredients.

Now, in a separate bow, combine the wet ingredients.

Pour the wet ingredients into the dry ingredients and stir them together until thoroughly combined.

Divide the batter evenly into your mini cupcake pan, about half or a little less than half in each space. I was a little too greedy for some of these and overfilled them, so in the end there were empty spaces.

Place the pan your oven that has been preheated to 375° and cook for 8-10 minutes.

While your bites are baking, it's time to make the glaze. You will need:

2 c powdered sugar

2 tbsp butter, melted

1 tsp vanilla

1 tbsp milk

In a small saucepan, combine the powdered sugar, vanilla and butter, then slowly the milk a little at a time while stirring the ingredients. Mix until you get the consistency you'd prefer. If you want a thinner glaze, just add more milk to the recipe.

At about 8-10 minutes you can check for doneness.

Glaze your bites, I made my glaze on the thick side, so you might even get away with dunking them completely and letting the glaze harden before eating, but I wanted to let the brown sugar and cinnamon be the stars, and the glaze to have a cameo on my bites, so I just gave them a little topping.

I love having these on hand so I can having them in the morning with my coffee when I am in a rush to go to work.