Bean Stew With Chorizo and Meatballs

Hi,

This instructable gonna Show you a quick and delicious stew. I think that you will get all of the ingredients even if you don't live in germany like me.

If you work very quick, you will only need about 20 minutes to cook it. My tips to spare time:

1. Put everything out of the fridge and
2. sperate the ingredients into the two groups seeing on next page.
3. Make some stuff while other stuff is cooking.

You only need a few cooking utensils to prepare it:

• a big pot
• a big pan
• a chopping board
• a sharp knife
• a strainer
• a dish

Main Ingredients:

• oil
• a can of red kidney beans (425ml)
• a can of white beans (425ml)
• one onion
• one Chili
• one chorizo (about 300g)
• three tablespoon of tomato paste
• 600ml vegetable broth
• salt, pepper

Ingredients for Meatballs:

• 400g ground beef
• one onion
• one egg
• three tablespoon of panco
• two teespoon of mustard
• salt, pepper
• oil

You can see the prepared stuff on the site before.

Main Ingredients:

1. Chip the onion and the chili.
2. Cut the chorizo into pieces of about a half inch.
3. Put both of the beans in the strainer.

Ingredients for Meatballs:

1. Chip the onion.
2. Put everything in one dish.
3. Mix everything up.
4. Form about 22 meatballs.

You can do both parts at one time!

The Stew:

1. Put some oil in the big pot and heat it up.
2. Sear the chorizo.
3. Braise lightly the onion, Chili and tomato paste for about a Minute.
4. deglaze it with the broth an put the beans in it.
5. Let it simmer for about ten minutes.
6. Add salt and pepper to taste.

The Meatballs:

1. Put some oil in the big pan and heat it up.
2. Sear the meatballs till they are all done.
3. Put them into the stew.

Done! Now you can put into a soup dish and enjoy it!