Banana Pudding Cheesecake

by JobCallis in Cooking > Dessert

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Banana Pudding Cheesecake

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Ingredients needed: sweetened condensed milk, French vanilla pudding, cool whip, vanilla wafers, and room temperature cream cheese.

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Mix the condensed milk and pudding.

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Add 2 cups of milk and a room temperature (softened) block of cream cheese, mix very well.

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Add in 2 sliced (or mashedlowly add in spoonfuls of cool whip, mixing after each spoonful until it looks like the second picture above.

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Get a separate bowl and line with vanilla wafers, using the mixture to keep the wafers in place.

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Add in the mixture with a layer of wafers in the middle, using all the mixture in the process.

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Once all the mixture is used, top it with another layer of wafers.

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Cover the bowl and refrigerate to your desired temperature.