Baked Mac & Cheese Bites

The Mac & Cheese bites is a very easy and quick snack that even kids will love to eat. This is also a very nice way of using left over boiled macaroni or Leftover Mac & Cheese. Hope you like it. Thank you for reading my instructable.

1. Boiled macaroni - 2 cups
2. Whole Purpose Flour - 1/2 Cup
3. Milk - 1/2 Cup
4. Salt - to taste
5. Pepper - to taste
6. Butter - 2 tbsp
7. Eggs - 2
8. Spinach - 1 Cup
9. Cheese - 3 slices
10. Red chilly powder - 1 tsp (optional)

1. Heat butter in a pan.
2. Once butter melts, add 2tbsp whole purpose flour and whisk until it forms a smooth mixture.
3. Add milk and whisk so there are No lumps.
4. Add chopped spinach, boiled macaroni, cheese, salt and pepper and mix well till spinach cooks.
5. Turn off stove and transfer the mixture into another bowl.
6. Once the mixture cools to room temperature, add egg and the rest of the whole purpose flour and mix well. Don't over mix.
7. Pour the Mac & cheese mixture into greased muffin tray and bake for about 15-20 mins in a preheated oven at 375 degree F.
8. Once baked, allow the Mac & cheese bites to cool to room temperature and the serve with ketchup.