Bacon Wrapped Schnitzel With Mozzarella Cheese Recipe
by FoodforDude in Cooking > Main Course
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Bacon Wrapped Schnitzel With Mozzarella Cheese Recipe
Ingredients:
400g schnitzel
200g cherry tomatoes
100g mozzarella
50g sesame
3 spring onions
salt, pepper, paprika & oregano
Preparation
Scatter salt, pepper & paprika to the schnitzel and place onion pieces on top. Wrap the schnitzel with the bacon stripes and place them in an oven form. Lay a few onions on top and place cherry tomatoes. Sprinkle sesame and oregano on it. Put the form in the oven at 180 degrees celsius circulating air.
Finish
After 30 minutes place mozzarella slices on top. Put the form back in the oven for another 15 minutes.
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