Bacon Wrapped Sausages!

Bacon Wrapped Sausages!

These are a great appetizer for a party!
Perfect for next week!

And...only 3 ingredients!

You will need:

Little Smokie Sausages
Bacon

Brown Sugar

Toothpicks

Cut the bacon into 4 inch strips with scissors.

Then wrap the sausages in the bacon, hold in place with
a toothpick and place on baking sheet.

Get a little brown sugar...about 1/4 cup or less.

Sprinkle a little bit of sugar on top of bacon.

Then bake in the oven 350*F for 45 minutes...or until crispy!

Plate on a pretty serving dish and enjoy!

They only last seconds...

Yum!
They seriously won't last long!!!

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