Bacon Wrapped Sandwich From Leftovers
by JR Tyner in Cooking > Sandwiches
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Bacon Wrapped Sandwich From Leftovers

You need:
Leftovers (I had General Tso's Chicken)
Tortilla wrap
Enough bacon to cover the wrap, I needed 7 for a large wrap
Roll Leftovers





Fold the sides in, then the bottom up, and roll like a burrito.
Tightly Wrap Bacon



The tighter the better, wrap the bacon and tuck the end in.
400°F / 200°C

Cook 400°F / 200°C until desired crispiness. I started checking every 5 minutes after 15 minutes and pulled it at 25 minutes. Leave in the oven longer for crispier bacon.