Bacon Cheese Wrap, Uh, I Mean BACON Cheese Wrap!

Hello,
This is for Bacon Lovers only!

Not for the faint of heart!

Hope your hungry and hope you LOVE bacon.

Now, let's go make this breakfast of champions!

If you like my instructable, please take a second and vote for me!

First we will need some good thick bacon.
About 14 pieces.
Weave the bacon together as shown as in the the picture, below.
You may want to do this on your frying skillet.

Now, onto step number 2..

Next, we want to get some good real butter.
Add a little in each corner of our weave.
Don't get carried away with the butter, though...

onto step number 3...

I am a pepper lover.
So, I season my bacon with some black pepper.
Do it to your taste.

next step...

Now, we want to cook the bacon.
I usually cook one side then I flip the bacon onto a fresh pan.
Then I cook the other side.
You cook to your own taste.
As, I like mine kinda crispy.

Hmmm, can you smell the bacon???

Step 5 is next....

Now, go grab some cheese of your choice.
I happen to have some  american cheese.
So, spread it generously on your bacon.

Then cook some more, to melt the cheese.

Step 6 in on the next page...

Were almost there!

After the cheese has melted.
You can roll the bacon up, kinda like a omelete!

Almost ready to eat!!!

go onto the last step....

Serve on a clean plate.
Hash browns and eggs are optional!

Enjoy.


I hope you enjoyed my instructable!

now go and enjoy some bacon!

Bacon 700 calories
Cheese 700 calories
Butter  800 calories

Total  2200 calories

Hash Browns (optional) 2 cups 350 calories
3 fried Eggs (optional)  190 calories

Total      2740 calories